APACABA COFFEE ACADEMY: Your Gateway to Coffee Excellence

Are you ready to embark on a journey of discovery and mastery in the world of coffee? Welcome to the APACABA Coffee Academy, where passion meets expertise and every cup tells a story. Our academy is dedicated to providing aspiring coffee enthusiasts, baristas, and industry professionals with the knowledge, skills, and confidence to excel in the art and science of coffee.

Intro to Coffee

Dive into the fascinating world of coffee with our introductory course designed for beginners. Learn about the history of coffee, the journey from bean to cup, and the various coffee-growing regions around the world. Explore the different types of coffee beans, brewing methods, and flavor profiles, and develop a deeper appreciation for the complexity and diversity of coffee.

Barista Skills

Master the art of espresso extraction, milk steaming, and latte art with our comprehensive barista skills workshop. Led by experienced coffee professionals, this hands-on course will teach you the techniques and principles of espresso preparation, milk frothing, and drink presentation. Whether you’re a novice or experienced barista, our workshop will take your skills to the next level and elevate your coffee game.

Brewing Techniques

Unlock the secrets of perfect coffee extraction with our brewing techniques course. Explore a variety of brewing methods, including pour-over, French press, AeroPress, and more, and learn how to optimize variables such as water temperature, grind size, and brew time to achieve the perfect cup of coffee every time. From beginners to aficionados, this course is ideal for anyone looking to elevate their home brewing skills.

Roasting Fundamentals

Delve into the art and science of coffee roasting with our roasting fundamentals workshop. Gain insight into the roasting process, from green coffee selection and profiling to development and blending. Learn how to roast coffee beans to perfection, enhance flavor profiles, and achieve consistency and quality in every batch. Whether you’re a budding roaster or a seasoned professional, this workshop will expand your knowledge and expertise in coffee roasting.

Sensory Skills

Hone your sensory perception and sensory evaluation skills with our sensory skills workshop. Explore the sensory aspects of coffee, including aroma, taste, and mouthfeel, and learn how to identify and describe different flavor attributes. Develop your palate through guided tastings of various coffee samples and gain a deeper understanding of coffee quality and flavor assessment. Whether you’re a coffee enthusiast or industry professional, this workshop will enhance your sensory awareness and appreciation of coffee.

Green Coffee

Gain insight into the fascinating world of green coffee with our green coffee workshop. Learn about the journey of coffee beans from the farm to the roastery, including cultivation, harvesting, processing, and sourcing. Explore the factors that influence green coffee quality, such as origin, variety, and processing method, and learn how to assess green coffee samples for quality and consistency. Whether you’re a coffee importer, roaster, or enthusiast, this workshop will provide valuable knowledge and skills to enhance your understanding of green coffee.

Why Choose APACABA Coffee Academy?

Expert Instruction

Our courses and workshops are led by experienced coffee professionals with a passion for teaching and sharing their expertise.

Hands-On Learning

Our interactive and practical approach to learning ensures that you gain real-world experience and skills that you can apply immediately.

Flexible Scheduling

Choose from a variety of course formats and schedules to fit your busy lifestyle and learning preferences.

State-of-the-Art Facilities

Our academy is equipped with the latest equipment and technology to provide an immersive and dynamic learning environment.

Networking Opportunities

Connect with fellow coffee enthusiasts, industry professionals, and experts through our academy’s networking events, workshops, and seminars.

Comprehensive Curriculum

From the fundamentals of coffee to advanced techniques and concepts, our curriculum covers all aspects of coffee preparation, production, and appreciation.